On the fermentation of tartaric acid and its products butyro-acetic acid

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Acetic acid fermentation of acetobacter pasteurianus: relationship between acetic acid resistance and pellicle polysaccharide formation.

Acetobacter pasteurianus strains IFO3283, SKU1108, and MSU10 were grown under acetic acid fermentation conditions, and their growth behavior was examined together with their capacity for acetic acid resistance and pellicle formation. In the fermentation process, the cells became aggregated and covered by amorphous materials in the late-log and stationary phases, but dispersed again in the secon...

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fermentation: An economic evaluation for acetic acid

12 Microbial electrosynthesis (MES) and anaerobic fermentation (AF) are two biological processes 13 capable of reducing CO2, CO and water into acetic acid, an essential industrial reagent. In this 14 study, we evaluated investment and production costs of acetic acid via MES and AF, and compared 15 them to industrial chemical processes: methanol carbonylation and ethane direct oxidation. 16

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ژورنال

عنوان ژورنال: The London, Edinburgh, and Dublin Philosophical Magazine and Journal of Science

سال: 1847

ISSN: 1941-5966,1941-5974

DOI: 10.1080/14786444708645670